After that, pour this milk into a clean and empty French Press, and use the plunger to pump it up and down for a few minutes. Most people will use white paper filters, but if you do use unbleached brown paper filters, then that will result in a better coffee taste.If you are a coffee lover, then you may have already discovered by now how many different brew methods are available to you.. First of all, you have the traditional drip brew method, the French Press, espresso brewing, and even the Moka pot. This will easily froth your milk to increase its volume, which is perfect to use for lattes or cappuccinos. This is also a wonderful method because it is eco-friendly since paper filters are not being used. A Moka pot works with two different chambers that are screwed together with a coffee filter basket in between. Keep in mind that if you overheat the milk, this will cause it to burn. This would equal out to 3 tablespoons for 8 ounces of water. One interesting way to use your French Press is to heat nonfat milk on the stove or in the microwave until it is hot. It will also be very difficult to push down the plunger in your press if you are using too fine of a grind. It is also helpful to use the permanent filters that often come with home coffee makers to allow more essential oils into the final brew for a better flavor and taste.
Last of all, if you are someone who enjoys traditional drip brewed coffee, then it does help to consider what type of filter you are using. Regardless of which brew style you prefer, here are some helpful tips for your daily cup of Joe!
When you are making drip brewed coffee in a traditional coffee maker, it is ideal to use 2 or 2 1/2 tablespoons per 6 ounces of water. If you are brewing espresso, it is ideal to use 7 to 8 g for one single shot of espresso, and 14 to 16 g to brew a double shot of espresso. If you grind your coffee beans too fine, this will result in an overextraction, and it may even cause a bitter flavor.
If you are brewing French Press coffee, it is important to coarsely grind your coffee beans. It is important to seal these two chambers together tightly, but do not pack your coffee grounds too forcefully, or it could cause serious issues in the extraction process.
If you are someone who prefers the use of a Moka pot, or a stovetop espresso maker, then it is important not to pack your coffee grounds too tightly.
The bottom line is that if you are a Java junkie, then there are so many choices available to you for brewing! Take the time to try all of the different varieties offered to see which ones you like the best, and also to sample a diverse assortment of robust coffee flavors.